1 1/2 lbs asparagus, trimmed |
1 tablespoon reduced-calorie mayonnaise |
1 tablespoon fresh lime juice |
1/4 cup cilantro, coarsely chopped |
3 medium green onions, thinly sliced |
1/2 medium jalapeno pepper, minced |
1 medium garlic clove, minced |
1/8 tablespoon worcestershire sauce |
1/8 teaspoon hot pepper sauce |
1/8 teaspoon table salt |
1/8 teaspoon black pepper |