Asian-Style Ham Noodle Salad—what to Do With Ham Leftovers Recipe

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Asian-Style Ham Noodle Salad—what to Do With Ham Leftovers
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Ingredients:

Directions:

  1. Cook the chow mein noodles as directed, rinse in cold water to stop them from growing, and then drain and then set aside.
  2. Julienne the ham-long, thin slices work well with the chow mein.
  3. Add in veggies. Make sure if you are using crunchy veggies to cook first if necessary (green beans).
  4. If you have pineapple on hand, julienne it, and add to the ham.
  5. Toss ham-veggie mixture with Asian Restaurant Ginger-Soy salad dressing (recipe below, the last five ingredients from the list above), along with the noodles, and serve over a bed of fresh greens, such as spinach, romaine, endive, etc.
  6. Asian Restaurant Ginger-Soy Salad Dressing—Grate enough fresh ginger root (a couple of tablespoons) to squeeze out 1 tablespoon of ginger juice. To the ginger juice add 2 tablespoons soy sauce, 3 tablespoons rice vinegar, and 1/3 cup of salad oil. If you have sesame seeds, toss in a tablespoon (especially love the toasted kind, called irigoma). Whisk and then serve. Remember how to make this dressing-it is to-die-for delicious with so many other salads, and is ridiculously easy to make.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1185.79 Kcal (4965 kJ)
Calories from fat 921.33 Kcal
% Daily Value*
Total Fat 102.37g 157%
Cholesterol 99.53mg 33%
Sodium 3249.76mg 135%
Potassium 490.49mg 10%
Total Carbs 38.04g 13%
Sugars 15.95g 64%
Dietary Fiber 3.14g 13%
Protein 29.13g 58%
Vitamin C 8.9mg 15%
Iron 1.5mg 8%
Calcium 112.8mg 11%
Amount Per 100 g
Calories 274.08 Kcal (1148 kJ)
Calories from fat 212.95 Kcal
% Daily Value*
Total Fat 23.66g 157%
Cholesterol 23mg 33%
Sodium 751.13mg 135%
Potassium 113.37mg 10%
Total Carbs 8.79g 13%
Sugars 3.69g 64%
Dietary Fiber 0.73g 13%
Protein 6.73g 58%
Vitamin C 2.1mg 15%
Iron 0.3mg 8%
Calcium 26.1mg 11%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 31.6
    Points
  • 33
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium,
  • High in Total Fat

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