Asian Simple Cabbage Soup |
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Prep Time: 15 Minutes Cook Time: 60 Minutes |
Ready In: 75 Minutes Servings: 6 |
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This soup is healthy and more importantly easy to make! Ingredients:
1 kg pork ribs |
2 dry scallops |
1/2 cabbage |
salt (to season) |
1 liter water |
extra 500ml water |
Directions:
1. Boil 500ml of water.
2. Add the pork ribs in and cook for 1 minute.
3. Pour away the water.
4. Boil 1litre of water.
5. add the pork ribs and dry scallops in.
6. Cook for 30-45mins.
7. Add the cabbage in and cook for another 15 minutes.
8. Its ready to serve!
9. *Variation* You can add an onion in if u want the sweet taste of the onion.
10. *Note* You can cook the pork ribs longer for better taste. If you want, you can even double boil it.
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