Asian Salad Dressing

Prep Time: 0 Minutes

Cook Time: 0 Minutes

Ready In: 0 Minutes

Servings: 2

Makes 1/4 cup. A delicious low-fat and calorie dressing delicious over raw or steamed veggies, great when you don't want something cloying!

Ingredients:

4 garlic cloves

1 tsp grated fresh ginger

6 tbsp soy sauce

3 tbsp red wine vinegar

1 tablespoon sugar

1 tbsp water

Directions:

1. Place all ingredients in a small food processor or blender.
2. Puree until smooth.