Asian Mushroom Soup Recipe

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Ingredients:

Serving

1 medium onion
6 mixed mushrooms
1 garlic clove
1 (10 1/2 oz) can beef broth
1 (10 1/2 oz) can chicken broth
1/2 lb angel hair pasta
3 green onion tops
1/2 tsp salt
1 tsp black pepper
2 tsp crushed red pepper flakes
3 tbsp olive oil
3 tbsp sesame and ginger marinade

Directions:

In a non stick pan (big enough to hold soup) add 2-4 tbsp Olive oil heat over Medium heat until it shimmers, add in onions, and reduce heat so that onions cook slowly. Simmer onions covered for 10-15 minutes until soft and golden. Stir often so that the onions do not burn.
Once onions are golden add in sliced mushrooms, mix in with onions. Simmer 5 minutes then add minced garlic. Pour in cans of beef and chicken broth plus 1 can of water, 3 tablespoons of Garlic Ginger Marinade, 1 teaspoon crushed red pepper flakes, salt and pepper to taste.
Add additional water depending on how much broth you want.
Bring up to a low boil, add in Green Onion tops and broken pasta (or cabbage) Boil 1 minute, turn off heat and cover.
Let soup sit covered for 10-15 minutes. This gives the noodles time to cook and be infused with the flavors.
I serve with uncooked green onion tops and/or fried wonton strips.
Low Carb Substitutions: Shredded Cabbage in stead of Noodles
Goes Great with grilled beef or Chicken.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	148.06 Kcal (620 kJ)
Calories from fat	62.56 Kcal
		% Daily Value*
Total Fat	6.95g	11%
Sodium	503.85mg	21%
Potassium	108.37mg	2%
Total Carbs	19.27g	6%
Sugars	1.3g	5%
Dietary Fiber	1.33g	5%
Protein	3.85g	8%
Vitamin C	1.9mg	3%
Iron	66.7mg	371%
Calcium	32.1mg	3%

Amount Per 100 g
Calories	105.95 Kcal (444 kJ)
Calories from fat	44.77 Kcal
		% Daily Value*
Total Fat	4.97g	11%
Sodium	360.55mg	21%
Potassium	77.55mg	2%
Total Carbs	13.79g	6%
Sugars	0.93g	5%
Dietary Fiber	0.95g	5%
Protein	2.76g	8%
Vitamin C	1.4mg	3%
Iron	47.7mg	371%
Calcium	23mg	3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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