Asian Green Bean Salad

Prep Time: 0 Minutes

Cook Time: 10 Minutes

Ready In: 10 Minutes

Servings: 8

So easy and can be made ahead of time.

Ingredients:

3 ounces uncooked linguine

1 lb green beans trimmed(or snow peas) whatever you prefer

2 cups dices celery,cut diagonally

1 cup thinly sliced red bell pepper

1/2 cup sliced green onion

1/3 cup chopped fresh cilantro

dressing

1/4 cup rice wine vinegar

1/4 cup low sodium soy sauce

2 tblsp dark sesame oil

2 tsp grated peeled fresh ginger

1/2 tsp sugar

1/4 tsp freshly ground black pepper

3 garlic cloves,minced

1 red jalapeno pepper,seeded and finely chopped(tblsp)

Directions:

1. The Salad
2. Break linguine in half
3. cook pasta according to directions
4. omitting salt and fat;add beans during last three min of cooking
5. drain and rinse with cold water
6. place mixture in a large bowl
7. stir in celery,bell pepper,onions and cilantro
8. The Dressing
9. combine vinegar and remaining ingredients in a small bowl;stir with a whisk until blended.
10. add to salad;toss well.cover and chill

By RecipeOfHealth.com