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Prep Time: 0 Minutes Cook Time: 20 Minutes |
Ready In: 20 Minutes Servings: 8 |
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This is a great and wonderful meal to make with your children not only will they e having fun making it but the will enjoy eating it as well. Ingredients:
1 whole cooked chicken, about 4 cups of shredded meat |
8 flour tortillas (10-inch) |
2 red bell peppers |
1 tbspn of fresh ginger, minced (or grated) |
4 c of chopped romaine lettuce or slivered cabbage |
1 tspn of sugar |
1/2 c of vegetable oil |
1/2 tspn of crushed red pepper flakes or 1 fresh jalapeno pepper, minced |
2 tbspn of red wine vinegar or apple cider vinegar |
1/4 c of soy sauce |
2 tbspn of peanut butter |
Directions:
1. Your going to want to start by taking the skin off of the chicken and then using a knife or you fingers whatever works better start shredding the chicken.
2. Put this into a large bowl.
3. Start to seed the peppers and then cut them into long strips.
4. Add that to the bowl with the lettuce or cabbage.
5. In your small bowl, combine oil, vinegar and peanut butter and use a whisk or fork to blend evenly.
6. Then add soy sauce, red pepper flakes, sugar and ginger.
7. Stir till well blended.
8. Pour the dressing over the chicken and mix that real good.
9. Then you want to start warming up your tortillas and then add the mixture to your tortilla.
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