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Asian Chicken Salad
 
recipe image
Prep Time: 10 Minutes
Cook Time: 0 Minutes
Ready In: 10 Minutes
Servings: 4
Soy sauce, sesame oil and hot pepper sauce give the chicken breast a zesty flavor. Can be served as a sandwich or on a bed of lettuce as a salad. Sometimes i substitute hot chili oil for the hot pepper sauce to really give it some spice. Comes from my Phoenix Women's League Cookbook.
Ingredients:
1/3 cup mayonnaise
1 1/2 tablespoons lemon juice
2 teaspoons soy sauce
1/2 teaspoon sesame oil
1 drop hot pepper sauce (more if you like spicy)
1 1/2 cups chicken breasts (cooked and chopped)
1/3 cup green onion (sliced)
1/2 cup walnuts (lightly toasted & chopped)
Directions:
1. Whisk together, mayonnaise, lemon juice, soy,sesame oil and pepper sauce.
2. Add chicken, green onions and walnuts and salt and pepper in a large bowl.
3. Toss in dressing and serve on a bed of lettuce or on a hearty bread as a sandwich.
By RecipeOfHealth.com