Arugula with Lemon and Olive Oil

Prep Time: 5 Minutes

Cook Time: 0 Minutes

Ready In: 5 Minutes

Servings: 6

Try this fresh summer salad from Gourmet. Would be great to serve at your next cookout!

Ingredients:

3 ounces baby arugula (6 cups)

1 teaspoon fresh lemon juice

1/8 teaspoon salt

2 tablespoons olive oil

Directions:

1. Toss together arugula, lemon juice, and salt in a bowl.
2. Drizzle with oil and toss to combine well.