Articoke and Tomato Salad

Prep Time: 15 Minutes

Cook Time: 0 Minutes

Ready In: 15 Minutes

Servings: 6

Ingredients:

6 ounce(s) bow tie pasta cooked

1 can(s) articoke hearts drained / sliced

1 cup(s) plum tomatoes chopped

1/4 cup(s) fresh basil torn

1 tablespoon(s) olive oil

1 tablespoon(s) lemon juice

1/4 cup(s) feta cheese crumbled

Directions:

1. Combine all ingredients except feta and refrigerate for 1 hour; remove and top with feta. Optionally add black olives, cubed ham (2 thick slices) and couple handfuls of bag-a-salad.

By RecipeOfHealth.com