3 -8 cloves garlic, chopped (use to one's taste, i use 7 or 8)
1 cup breadcrumbs
1 tablespoon parsley
1/2 tablespoon basil
1/4 cup lemon juice
1/2 cup grated parmesan cheese
1 package chicken bouillon powder
1/2 cup hot water
1 tablespoon melted butter
Directions:
1. Lightly brown garlic in olive oil. 2. Add ingredients through the parmesan cheese and brown a little bit. 3. Add the bouillon dissolved in hot water and the melted butter. 4. Mix together and put in casserole. 5. Bake in 350 oven for 30 minutes.
