Archway Holiday Nougat Cookies |
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Prep Time: 0 Minutes Cook Time: 25 Minutes |
Ready In: 25 Minutes Servings: 24 |
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For those that haven't heard, Archway Cookies( Mother's, Salerno) have closed there doors and gone out of business. No more Oatmeal Iced Cookies, Those wonderful Pink and White Animal Circus Cookies with sprinkles (been known to find sprinkles on the kitchen floor the next morning. Read more ..heheh) and The Holiday Nougat cookies-no more..I will miss them. Here is the recipe for The Holiday Nugat Cookie...Enjoy..P.S Better hit your store and stock up on the other favorites before they are gone for good...Sad day. Ingredients:
1 cup butter |
1/2 cup sugar |
2 teaspoons vanilla |
2 cups sifted flour |
1/2 teaspoon salt |
2 cups finely chopped nuts (your choice walnuts, pecans or cashews) |
confectioner’s sugar |
Directions:
1. Cream butter, sugar and vanilla until fluffy. Sift flour and salt, add to creamed mixture blending thoroughly. Add nuts and mix wel. Shape into 1 inch balls and place on baking sheet. Bake at 325 degrees about 20 minutes. Do NOT brown! Cool cookies and roll gently in confectioner’s sugar. Makes approx 6 dozen.
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