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Prep Time: 15 Minutes Cook Time: 0 Minutes |
Ready In: 15 Minutes Servings: 30 |
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A recipe can't get much easier than this one, yet it's simply delicious. These store well in the refrigerator and make for a different type of dessert. Ingredients:
2 cups finely chopped dried apricots |
2-1/2 cups flaked coconut |
1 can (14 ounces) sweetened condensed milk |
1-1/4 cups chopped walnuts |
confectioners' sugar |
Directions:
1. In a bowl, combine apricots and coconut. Add milk; mix well. Stir in walnuts. Chill for 30 minutes (the mixture will be sticky).
2. Shape into 1-in. balls and roll in confectioners' sugar. Cover and refrigerate for at least 2 hours before serving. Store in refrigerator. Yield: 5-6 dozen.
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