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Prep Time: 0 Minutes Cook Time: 10 Minutes |
Ready In: 10 Minutes Servings: 8 |
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so easy and chilled makes a great side. Ingredients:
1 large box of apricot jello |
2 cup boiling water |
2 cups cold water |
2 cups small marshmallows |
1 number 2 can crushed pineapple |
1/2 cup pineaplle juice |
2 bananas,mashed |
topping |
1/2 cup pineapple juice |
1/2 cup granulated sugar |
2 heaping tbs flour |
2 beaten eggs |
3 oz of cream cheese |
2 tbs,butter |
Directions:
1. Mix the jello with the water as pkg directs
2. then mix with the above ingredients,except the juice of the pineapple
3. which you will use in your topping
4. Chill until firm
5. make the topping and spread on the jello after its firm.
6. Cook the topping ingredients in a double boiler until thick
7. then beat in 3 oz of softened cream cheese
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