Apricot Pork Roast With Stuffing |
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Prep Time: 10 Minutes Cook Time: 480 Minutes |
Ready In: 490 Minutes Servings: 6 |
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This easy recipe will become a family favorite. Ingredients:
4 cups herb stuffing cubes |
3/4 cup chicken broth |
1/2 cup dried apricot |
1/3 cup frozen chopped onion |
2 -2 1/2 lbs boneless pork loin roast |
1/3 cup apricot jam |
1 teaspoon balsamic vinegar |
Directions:
1. Spray inside of crock pot with cooking spray.
2. Mix stuffing, broth, apricots and onions in slow cooker.
3. Place pork in crock pot.
4. Brush with jam and vinegar.
5. Cover and cook on low 8 hrs or until tender.
6. Stir stuffing before serving.
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