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Apricot-pecan Camembert
 
recipe image
Prep Time: 0 Minutes
Cook Time: 25 Minutes
Ready In: 25 Minutes
Servings: 8
Super easy appetizer for drop-in guests. I keep the ingredients on hand all the time, just for emergency fancy snacks. Love the flavor of apricot, but you can alter the flavor and use a whole cranberry sauce, or an orange marmalade if you want.
Ingredients:
i wheel of camembert cheese, 8 ounces
1/4 cup of apricot preserves
1 tablespoon of chopped nuts. toasted
a few sprigs of fresh thyme leaves
Directions:
1. Heat oven to 350 degrees.
2. Place cheese in a shallow ovenproof serving dish.
3. Bake for 20 minutes until the cheese is very soft.
4. Remove from oven and top with preserves of choice, and pecans.
5. Bake another 3 minutes.
6. Top with thyme.
7. Serve with crackers or cocktail bread slices. You know those little square ones.
By RecipeOfHealth.com