Apricot Orange Vinaigrette |
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Prep Time: 5 Minutes Cook Time: 0 Minutes |
Ready In: 5 Minutes Servings: 6 |
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This sweet and tangy citrus dressing perks up any salad, lending appeal to even a simple blend of mixed greens. Diana Rios - Lytle, Texas Ingredients:
1/4 cup apricot preserves |
2 tablespoons orange juice |
2 tablespoons rice vinegar |
2 tablespoons canola oil |
1 tablespoon water |
1/8 teaspoon salt |
dash pepper |
Directions:
1. Place all ingredients in a jar with a tight-fitting lid; shake well. Cover and refrigerate until serving. Yield: about 3/4 cup.
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