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Prep Time: 15 Minutes Cook Time: 300 Minutes |
Ready In: 315 Minutes Servings: 4 |
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an inexpensive dessert, for a less sweet dish use only 1/4 cup brown sugar. Ingredients:
4 cups cooking apples, peeled, cored, and sliced |
2/3 cup brown sugar |
1/2 cup flour |
1/2 cup quick-cooking oats |
1 (3 1/2 ounce) package cook and serve butterscotch pudding mix |
1 teaspoon ground cinnamon |
1/2 cup cold butter |
Directions:
1. place apples in slow cooker.
2. combine remaining ingredients, and cut in butter, until mixture resembles course crumbs, and stir over apples.
3. Cover and cook on low for 5-6 hours.
4. Serve over ice cream.
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