Applesauce Snack Cake Recipe

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Applesauce Snack Cake
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Ingredients:

Directions:

  1. Heat oven to 350°F. In ungreased 8-inch square pan, mix flour, 1 cup brown sugar, the allspice and baking soda with fork. Stir in all remaining cake ingredients until blended.
  2. Bake 35 to 40 minutes or until toothpick inserted in center comes out clean.
  3. In 1 1/2-quart saucepan, heat all sauce ingredients to rolling boil over high heat, stirring constantly; reduce heat slightly. Boil 3 minutes, stirring frequently. (Watch carefully; mixture burns easily.) Store sauce in refrigerator.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 3277.66 Kcal (13723 kJ)
Calories from fat 157.76 Kcal
% Daily Value*
Total Fat 17.53g 27%
Cholesterol 17.26mg 6%
Sodium 285.91mg 12%
Potassium 102.87mg 2%
Total Carbs 40.53g 14%
Sugars 36.49g 146%
Dietary Fiber 0.41g 2%
Protein 0.84g 2%
Vitamin C 0.6mg 1%
Vitamin A 0.1mg 2%
Iron 0.7mg 4%
Calcium 39.8mg 4%
Amount Per 100 g
Calories 2351.82 Kcal (9847 kJ)
Calories from fat 113.2 Kcal
% Daily Value*
Total Fat 12.58g 27%
Cholesterol 12.38mg 6%
Sodium 205.15mg 12%
Potassium 73.81mg 2%
Total Carbs 29.08g 14%
Sugars 26.18g 146%
Dietary Fiber 0.29g 2%
Protein 0.6g 2%
Vitamin C 0.4mg 1%
Iron 0.5mg 4%
Calcium 28.5mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 66.9
    Points
  • 9
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

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