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Prep Time: 30 Minutes Cook Time: 50 Minutes |
Ready In: 80 Minutes Servings: 1 |
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Quick, easy and very moist spice cake! It makes a great snack! Ingredients:
1 cup raisins, coarsely chopped |
1 1/2 cups all-purpose flour |
1 teaspoon ground cinnamon |
1/2 teaspoon ground cloves |
1 teaspoon salt |
1/2 cup butter, softened |
1 cup white sugar |
1 teaspoon baking soda |
1 cup unsweetened applesauce |
Directions:
1. Preheat oven to 350 degrees F (175 degrees C). Grease and flour a 9 inch square pan. In a medium bowl, combine raisins and flour. Add cinnamon, cloves and salt. Set aside.
2. In a large bowl, cream butter and sugar until light and fluffy. Dissolve baking soda into applesauce and mix into creamed butter. Add flour mixture. Mix until smooth.
3. Pour batter into a 9 inch square pan. Bake at 350 degrees F ( 175 degrees C) for 40 to 50 minutes or until a toothpick inserted into center of cake comes out clean.
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