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Prep Time: 0 Minutes Cook Time: 20 Minutes |
Ready In: 20 Minutes Servings: 12 |
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Apple muffins with a cinnamon crumb topping. Ingredients:
2 cups all-purpose flour |
1 teaspoon baking powder |
1/2 teaspoon baking soda |
1/2 teaspoon salt |
1 stick butter-melted |
1 cup sugar |
2 eggs |
2 teaspoons vanilla |
1 1/2 cups chopped apples |
topping |
1/2 cup brown sugar |
1 tablespoon flour |
1 teaspoon cinnamon |
1 tablespoon butter |
Directions:
1. Preheat oven to 350 degrees.
2. Grease a 12-cup muffin tin.
3. In a small bowl,combine flour,baking powder,baking soda,and salt. Set aside.
4. In a large bowl,combine butter,sugar,eggs and vanilla. Mix well.
5. Add flour mixture and stir until just combined.
6. Fold in chopped apples.
7. Spoon mixture into muffin tin.
8. In a small bowl,combine brown sugar,flour,and cinnamon.
9. Cut in butter until mixture forms coarse crumbs.
10. Sprinkle cinnamon mixture over muffin batter.
11. Bake 20 minutes or until inserted toothpick comes out clean.
12. Serve warm or cool.
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