Apple-Strawberry Spinach Salad |
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Prep Time: 10 Minutes Cook Time: 5 Minutes |
Ready In: 15 Minutes Servings: 6 |
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Ingredients:
1 pound(s) fresh spinach, torn |
2 cup(s) chopped unpeeled tart apples |
3/4 cup(s) bean sprouts |
1/2 cup(s) sliced fresh strawberries |
1/4 cup(s) crumbled cooked bacon |
3/4 cup(s) vegetable oil |
1/3 cup(s) white wine vinegar |
1 small onion, grated |
1/2 cup(s) sugar |
2 teaspoon(s) worcestershire sauce |
2 teaspoon(s) salt |
Directions:
1. In a large salad bowl, combine the first five ingredients. In a small bowl, whisk together all dressing ingredients. Just before serving, pour over salad and toss. Yield: 4-6 servings.
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