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Prep Time: 10 Minutes Cook Time: 25 Minutes |
Ready In: 35 Minutes Servings: 14 |
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I haven't made these yet, but they sound really easy to do.Yield is a guess. Ingredients:
2 cups flour |
1/2 cup brown sugar, packed |
1 teaspoon baking powder |
1/2 teaspoon baking soda |
1/2 teaspoon cinnamon |
1/2 teaspoon salt |
3/4 cup buttermilk |
1/2 cup unsweetened applesauce |
2 egg whites |
2 tablespoons vegetable oil |
1 cup apple, chopped and peeled |
1/3 cup raisins |
Directions:
1. Combine flour, brown sugar, baking powder, baking soda, cinnamon and salt in a large bowl.
2. Make a well in center.
3. In a small bowl, stir together buttermilk, applesauce, egg whites and oil.
4. Pour into well of dry mix.
5. Stir just until evenly moistened.
6. Do not overmix.
7. Gently fold in apples and raisins.
8. Pour into lined muffin cups.
9. Bake at 400 degrees for 25 minutes or until toothpick inserted in center comes out clean.
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