Apple-Pineapple Dessert Pizza

Prep Time: 0 Minutes

Cook Time: 0 Minutes

Ready In: 0 Minutes

Servings: 1

Ingredients:

1 (10-ounce) can refrigerated pizza crust

1 (15 1/4-ounce) can crushed pineapple

1 (20-ounce) can apple pie filling

1 teaspoon cornstarch

1/4 teaspoon ground cinnamon

1/4 teaspoon ground nutmeg

1 1/2 cups (6 ounces) shredded sharp cheddar cheese

2/3 cup all-purpose flour

1/2 cup firmly packed brown sugar

1/4 cup butter or margarine

1/3 cup finely chopped dried apricots

Directions:

1. Press pizza crust into a lightly greased 11- x 7-inch baking dish.
2. Bake at 425° for 7 minutes; cool.
3. Drain pineapple, reserving 1/3 cup juice. Combine pineapple and pie filling.
4. Stir together reserved pineapple juice, cornstarch, cinnamon, and nutmeg; add to pineapple mixture. Spoon evenly over crust; sprinkle with cheese.
5. Combine flour and brown sugar; cut in butter with a pastry blender until crumbly. Sprinkle over cheese. Top with dried apricots.
6. Bake at 450° for 10 to 12 minutes or until golden.

By RecipeOfHealth.com