Apple Pie Pockets Recipe

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Apple Pie Pockets
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Ingredients:

  • 4 -6 azteca flour tortillas
  • 1 (20 oz) can apple pie filling (approx .)
  • 1 tsp cinnamon
  • cooking spray
  • 1 tbsp milk

Directions:

  1. Remove tortillas from refrigerator; let stand at room temperature for 15 minutes or until soft and flexible.
  2. Preheat oven to 375 degrees.
  3. Mix together pie filling, cinnamon, and raisins.
  4. Evenly divide filling onto centers of tortillas.
  5. Fold both sides over the filling; fold bottom half of tortilla up then the top half down to close.
  6. Place seam side down on a baking sheet sprayed lightly with cooking spray.
  7. Also, spray top and sides of tortillas lightly with cooking spray.
  8. Bake for 8-10 minutes or until light golden brown.
  9. In small bowl mix together sugar and milk.
  10. Drizzle over apple pockets.
  11. Serve warm.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 286.65 Kcal (1200 kJ)
Calories from fat 113.19 Kcal
% Daily Value*
Total Fat 12.58g 19%
Cholesterol 0.05mg 0%
Sodium 301.43mg 13%
Potassium 676.65mg 14%
Total Carbs 41.97g 14%
Sugars 26.03g 104%
Dietary Fiber 0.5g 2%
Protein 2.99g 6%
Vitamin C 0.2mg 0%
Iron 0.2mg 1%
Calcium 29.9mg 3%
Amount Per 100 g
Calories 430.55 Kcal (1803 kJ)
Calories from fat 170.01 Kcal
% Daily Value*
Total Fat 18.89g 19%
Cholesterol 0.08mg 0%
Sodium 452.75mg 13%
Potassium 1016.32mg 14%
Total Carbs 63.04g 14%
Sugars 39.09g 104%
Dietary Fiber 0.76g 2%
Protein 4.5g 6%
Vitamin C 0.4mg 0%
Iron 0.3mg 1%
Calcium 45mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 6.7
    Points
  • 8
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free

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