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Prep Time: 15 Minutes Cook Time: 35 Minutes |
Ready In: 50 Minutes Servings: 20 |
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I came up with this recipe after making my adopted Spring PAC 2008 baby :),Crystal L.'s Cherry Crumb Bars. I thought this would make a great recipe for those who aren't really crazy about cherries,but still wanted a crumb topped bar. Thanks again Crystal L. :)Submitted to ZAAR on May 8th,2008 Ingredients:
1 (18 ounce) package yellow cake mix |
1 1/4 cups quick-cooking oats, divided |
1/2 cup margarine, softened divided |
1 teaspoon ground cinnamon |
1/2-3/4 teaspoon ground nutmeg |
1 egg |
1 (21 ounce) can apple pie filling |
1/4 cup brown sugar |
Directions:
1. Preheat oven to 350 degrees, while oven is heating grease and flour an 9 x 13 inch pan.
2. In a large bowl combine cake mix, 6 Tablespoons margarine,1 cup of oats,cinnamon, and nutmeg.
3. Set aside 1 cup of this for the topping.
4. To the remaining mixture add egg and mix well.
5. Press evenly into pan, pour pie filling over base and spread evenly.
6. Take remaining topping and add 1/4 cup of oatmeal, 2 Tablespoons of margarine,and brown sugar.
7. Mix well, and sprinkle over apple pie filling.
8. Bake for 35 minutes, or until topping is a light golden brown.
9. If desired serve with vanilla ice cream.
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