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Prep Time: 0 Minutes Cook Time: 12 Minutes |
Ready In: 12 Minutes Servings: 8 |
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What can I say, warm apples poured over cinnamon buns. Yum! Ingredients:
1 tube pillsbury cinnamon rolls |
1/2c butter |
1/2 cup cinnamon red hots |
8 apples,cored and cubed |
1 cup apple juice |
2 tbsp lemon juice |
1/4 tsp ground ginger |
1 cup sugar |
whipped cream,if desired |
Directions:
1. Cook cinnamon rolls according to package directions.
2. Discard the icing that comes with it.
3. Set aside.
4. Melt butter in 10 skillet over med. heat and add red hots.
5. Cook until candies have melted.
6. Cook apple in butter,turning once until golden brown(add more butter if necessary.)
7. Mix apple juice,lemon juice and ginger and pour over the apples. Sprinkle with sugar.
8. Cover and cook over medium heat about 5 mins. or just till apples are tender and glazed.
9. Pour warm apple mixture over rolls top with whipped cream.
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