Apple-Pecan Salad with Honey Vinaigrette Recipe

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Apple-Pecan Salad with Honey Vinaigrette
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Ingredients:

  • 7 cup torn bibb or boston lettuce
  • 1 medium apple, sliced
  • 1/4 cup cider vingar
  • 3 tbsp honey
  • 2 tbsp olive oil
  • 1/2 tsp honey mustard
  • 1/8 tsp salt
  • 1/8 tsp pepper

Directions:

  1. In a serving bowl, combine the lettuce, apple and pecans. In a small bowl, whisk the vinegar, honey, oil, mustard, salt and pepper. Pour over salad; toss to coat. Sprinkle with cheese.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 133.43 Kcal (559 kJ)
Calories from fat 96.68 Kcal
% Daily Value*
Total Fat 10.74g 17%
Cholesterol 5.76mg 2%
Sodium 171.15mg 7%
Potassium 44.88mg 1%
Total Carbs 6.71g 2%
Sugars 5.65g 23%
Dietary Fiber 0.72g 3%
Protein 3.83g 8%
Vitamin C 0.2mg 0%
Iron 0.3mg 2%
Calcium 106.4mg 11%
Amount Per 100 g
Calories 523.08 Kcal (2190 kJ)
Calories from fat 379 Kcal
% Daily Value*
Total Fat 42.11g 17%
Cholesterol 22.58mg 2%
Sodium 670.95mg 7%
Potassium 175.95mg 1%
Total Carbs 26.3g 2%
Sugars 22.14g 23%
Dietary Fiber 2.8g 3%
Protein 15g 8%
Vitamin C 0.6mg 0%
Iron 1.2mg 2%
Calcium 417.2mg 11%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.4
    Points
  • 4
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

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