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Prep Time: 15 Minutes Cook Time: 10 Minutes |
Ready In: 25 Minutes Servings: 8 |
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***Adopted Recipe*** Ingredients:
3 eggs, separated |
1/3 cup sour cream |
1 apple, peeled, finely chopped |
3 cups flour |
1 teaspoon baking powder |
1/2 teaspoon cinnamon |
Directions:
1. Separate eggs and add sour cream, apple, flour, baking powder and cinnamon to the yolks, stirring well.
2. Beat egg whites until peaks form, and fold into yolk mixture.
3. Cook on hot, lightly greased griddle until golden brown.
4. Delicious served with a dollop of sour cream and maple syrup.
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