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Prep Time: 10 Minutes Cook Time: 0 Minutes |
Ready In: 10 Minutes Servings: 12 |
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This quick and easy punch would be delightful at a country wedding or any celebration. Land-O-Lakes Cookbook. Ingredients:
32 ounces apple juice, chilled |
12 ounces frozen cranberry juice cocktail (a can concentrate) |
1 cup orange juice |
1 1/2 quarts ginger ale or 1 1/2 quarts champagne, chilled |
1 red apple, do not core |
Directions:
1. in large punch bowl combine apple juice, craanberry cocktail concentrate and ornage juice, stir to dissolve.
2. slowly add ginger ale or champagne.
3. vertically, thinly slice apple forming whole apple slices.
4. float apple slices on top of each punch.
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