Apple Oats Casserole Bars |
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Prep Time: 10 Minutes Cook Time: 30 Minutes |
Ready In: 40 Minutes Servings: 10 |
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Great vegan dish. Ingredients:
2 cups rolled oats |
1 cup raisins or 1 cup chopped dates |
1 cup unsweetened coconut (or more) (optional) |
2 cups apples (grated, 2 small) |
2 soymilk (or more cups) or 2 nut milk (or more cups) |
1/2 cup slivered almonds |
seasonings such as cinnamon (optional) or apple pie spice (optional) |
Directions:
1. Measurements may vary depending on size of casserole dish.
2. In an 8 x 8 baking dish, sprinkle 1/3 of the oats on the bottom of dish.
3. Next, layer 1/2 of the raisins, 1/2 of the coconut, another 1/3 of the oats, and all of the apples (or applesauce), and top with spices.
4. Pour on 1/2 of the milk.
5. Continue by adding the rest of the raisins, oats and coconut, and spices.
6. Top with the almonds and sprinkle with cinnamon.
7. Pour on the rest of the milk.
8. Bake at 350° for 30 minutes.
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