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Prep Time: 25 Minutes Cook Time: 20 Minutes |
Ready In: 45 Minutes Servings: 6 |
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Great cookies, and fun to make when the apples are falling from the trees and nice and crisp and delicious! I use Macintosh apples, but you can use any sweet apple. Ingredients:
1 cup light brown sugar |
1/2 cup shortening |
1 egg |
1 1/2 cups flour |
1/2 teaspoon salt |
1 teaspoon nutmeg |
1 cup apple, unpeeled, and chopped |
1 cup walnuts, chopped |
Directions:
1. Cream together sugar and shortening.
2. Beat in egg.
3. Sift together dry ingredients, and add to mixture. Beat until well blended.
4. Stir in apples and nuts.
5. Drop in the shape of a ball on a greased cookie sheet.
6. Bake at 375, for 12-15 minutes.
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