Directions:
- Grate apples into fine shreds.
- Beat egg yolks with sugar until light in color. Add lemon juice and apples and matzo meal. Mix in raisins.
- Beat egg whites until stiff and dry, fold into apple mixture.
- Pour into greased 1 1/2 quart casserole dish (8- or 9-inch square).
- Bake 350 F for 40 minutes.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 146.41 Kcal (613 kJ) | ||
| Calories from fat | 18.78 Kcal | ||
| % Daily Value* | |||
| Total Fat | 2.09g | 3% | |
|---|---|---|---|
| Cholesterol | 72.75mg | 24% | |
| Sodium | 30.32mg | 1% | |
| Potassium | 206mg | 4% | |
| Total Carbs | 31.12g | 10% | |
| Sugars | 21.95g | 88% | |
| Dietary Fiber | 2.84g | 11% | |
| Protein | 3.24g | 6% | |
| Vitamin C | 6.9mg | 12% | |
| Iron | 0.6mg | 3% | |
| Calcium | 22.7mg | 2% | |
| Amount Per 100 g | |||
| Calories | 97.05 Kcal (406 kJ) | ||
| Calories from fat | 12.45 Kcal | ||
| % Daily Value* | |||
| Total Fat | 1.38g | 3% | |
|---|---|---|---|
| Cholesterol | 48.22mg | 24% | |
| Sodium | 20.1mg | 1% | |
| Potassium | 136.54mg | 4% | |
| Total Carbs | 20.63g | 10% | |
| Sugars | 14.55g | 88% | |
| Dietary Fiber | 1.88g | 11% | |
| Protein | 2.15g | 6% | |
| Vitamin C | 4.6mg | 12% | |
| Iron | 0.4mg | 3% | |
| Calcium | 15mg | 2% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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