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Prep Time: 5 Minutes Cook Time: 35 Minutes |
Ready In: 40 Minutes Servings: 8 |
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another salvaged old recipe; easy and tasty! Ingredients:
3/4 cup margarine |
1 box yellow cake mix |
1 (20 ounce) can apple pie filling |
1/4 cup sugar |
1 teaspoon cinnamon |
1 cup sour cream |
2 egg yolks |
Directions:
1. Preheat oven to 350 degrees.
2. Cut margarine into dry cake mix until crumbly.
3. Pat mixture into 13 X 9 inch pan, building up sides slightly.
4. Bake for 10 minutes.
5. Spread pie filling over warm crust.
6. Mix sugar and cinnamon; sprinkle over apples.
7. Blend sour cream and egg yolks; Drizzle over cake.
8. Bake for 25 minutes.
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