Apple Jack Pound Cake Recipe

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Apple Jack Pound Cake
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Ingredients
16
Count
Nutrition
1002
Calories
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Ingredients:

  • 1 tsp salt
  • 1/2 tsp nutmeg
  • 1/2 tsp cinnamon
  • 1-1/2 cups corn oil
  • 2 cups sugar
  • 3 eggs
  • 2 tsp vanilla
  • 1 cup pecans
  • 2 cups finely chopped apples
  • 1/2 cup raisins
  • 1/2 cup applejack brandy
  • 1/2 cup apple juice
  • 1/4 cup brown sugar
  • 2 tbsp butter

Directions:

  1. Combine flour, baking soda, salt, nutmeg and cinnamon then set aside.
  2. Beat oil, sugar, eggs and vanilla until thoroughly combined.
  3. Gradually beat in flour mixture until smooth then fold in pecans, apples and raisins.
  4. Pour into a greased and floured tube pan then bake at 325 for 1-1/4 hours.
  5. Cool in pan for 10 minutes.
  6. Combine brandy, apple juice, brown sugar and butter then bring to boil stirring constantly.
  7. Cook until sugar is dissolved.
  8. Prick top of warm cake with a fork then carefully spoon syrup over the cake.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1001.81 Kcal (4194 kJ)
Calories from fat 621.31 Kcal
% Daily Value*
Total Fat 69.03g 106%
Cholesterol 69.01mg 23%
Sodium 479.54mg 20%
Potassium 345.89mg 7%
Total Carbs 91.13g 30%
Sugars 42.11g 168%
Dietary Fiber 5.53g 22%
Protein 10.15g 20%
Vitamin C 8.4mg 14%
Iron 2.1mg 12%
Calcium 52.6mg 5%
Amount Per 100 g
Calories 426.1 Kcal (1784 kJ)
Calories from fat 264.26 Kcal
% Daily Value*
Total Fat 29.36g 106%
Cholesterol 29.35mg 23%
Sodium 203.96mg 20%
Potassium 147.12mg 7%
Total Carbs 38.76g 30%
Sugars 17.91g 168%
Dietary Fiber 2.35g 22%
Protein 4.32g 20%
Vitamin C 3.6mg 14%
Iron 0.9mg 12%
Calcium 22.4mg 5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 25
    Points
  • 28
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Total Fat

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