Apple Dumpling Dessert Recipe

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Apple Dumpling  Dessert
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Ingredients:

Directions:

  1. Wrap one slice of apple into each crescent
  2. Roll and place in 9 X 13 pan. Put butter, sugar and cinnamon
  3. In a sauce pan and heat till butter melts and sugar melts. Pour
  4. Butter-sugar combination over entire contents in 9 x 13 pan and
  5. Then pour the can of Mtn. Dew over entire pan. Bake in a 350
  6. Degree oven for about 45 minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 342.04 Kcal (1432 kJ)
Calories from fat 219.47 Kcal
% Daily Value*
Total Fat 24.39g 38%
Cholesterol 60.74mg 20%
Sodium 10.07mg 0%
Potassium 57.32mg 1%
Total Carbs 31.88g 11%
Sugars 27.11g 108%
Dietary Fiber 1.08g 4%
Protein 0.8g 2%
Vitamin C 2.8mg 5%
Vitamin A 0.3mg 9%
Calcium 13mg 1%
Amount Per 100 g
Calories 317.83 Kcal (1331 kJ)
Calories from fat 203.93 Kcal
% Daily Value*
Total Fat 22.66g 38%
Cholesterol 56.44mg 20%
Sodium 9.36mg 0%
Potassium 53.26mg 1%
Total Carbs 29.63g 11%
Sugars 25.19g 108%
Dietary Fiber 1.01g 4%
Protein 0.74g 2%
Vitamin C 2.6mg 5%
Vitamin A 0.3mg 9%
Calcium 12.1mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 8.7
    Points
  • 10
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium

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