Apple Date Granola Bread (Bread Machine) |
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Prep Time: 20 Minutes Cook Time: 3 Minutes |
Ready In: 23 Minutes Servings: 10 |
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The applesauce and apple juice should be at room temperature. Look for unsweetened granola; if unavailable, decrease the honey by 1-2 teaspoons depending on the natural level of sweetness of the granola. Can substitute muesli for the granola. Ingredients:
3/4 cup unsweetened apple juice |
2/3 cup unsweetened applesauce |
1 teaspoon salt |
2 tablespoons liquid honey |
2 tablespoons vegetable oil |
1 cup whole wheat flour |
2 1/4 cups bread flour |
2/3 cup pitted dates |
1/3 cup granola cereal (unsweetened) |
1 teaspoon ground cinnamon |
1 1/2 teaspoons bread machine yeast or 1 1/2 teaspoons instant yeast |
Directions:
1. Add ingredients into baking pan in the order recommended by the manufacturer.
2. Insert pan into the oven chamber.
3. Select the Whole Wheat Cycle.
4. When the baking cycle ends, immediately remove the bread from the pan and place it on a rack.
5. Let cool to room temperature before slicing.
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