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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 4 |
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This is super comfort food and a great way to use up apples. Ingredients:
2/3c flour |
2/3c sugar |
1/4t cinnamon |
1/4t salt |
1 stick of cold unsalted butter, chopped into small pieces |
5 apples, peeled, cored and cut into 1 pieces |
Directions:
1. Preheat the oven to 375F.
2. After peeling, coring and chopping up the apples put them in a baking dish so that you have more then one layer.
3. In a food processor mix together the dry ingredients. Add the butter evenly into the mixture and pulse until the butter becomes the size of coarse breadcrumbs.
4. Evenly distribute over the apples and give the dish a little nudge to shift some of the mix through the apples.
5. Bake for 45-60 minutes or until it is nice and browned on top.
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