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Apple Cranberry Bread Pudding Recipe

Apple Cranberry Bread Pudding Recipe

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Ingredients:

Serving

4 cups stale bread, cubed
2 cups sugar
2 cups milk
1 cup sugar
1/2 lb fresh cranberries
water, to cover
4 eggs
cinnamon
grated nutmeg , to taste
1 tbsp vanilla
3 tbsp rum (dark preferred )
3/4 cup melted butter, cooled
2 firm tart apples, cut in chunks
1/2 cup walnut halves

Directions:

Place bread and 2 cups sugar in mixing bowl.
Pour milk over and mix well.
Allow bread to soak up milk for about an hour.
In a saucepan, combine 1 cup sugar and cranberries.
Cover with water and simmer for 30 minutes.
Set aside to cool.
Whisk together eggs, cinnamon, nutmeg, vanilla, rum and melted butter.
Pour over bread cubes.
Stir in apples, drained of their cooking liquid and the walnuts and cranberries.
Pour entire mixture into baking dish and bake at 350 degrees for 30 minutes or until pudding is puffed and golden.
Cool slightly, cut into squares and serve with lemon sauce Lemon Sauce.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	915.92 Kcal (3835 kJ)
Calories from fat	432.85 Kcal
		% Daily Value*
Total Fat	48.09g	74%
Cholesterol	257.64mg	86%
Sodium	122.25mg	5%
Potassium	398.76mg	8%
Total Carbs	105.35g	35%
Sugars	97.17g	389%
Dietary Fiber	3.93g	16%
Protein	13.57g	27%
Vitamin C	7.7mg	13%
Vitamin A	0.4mg	14%
Iron	1.3mg	7%
Calcium	199.6mg	20%

Amount Per 100 g
Calories	237.87 Kcal (996 kJ)
Calories from fat	112.41 Kcal
		% Daily Value*
Total Fat	12.49g	74%
Cholesterol	66.91mg	86%
Sodium	31.75mg	5%
Potassium	103.56mg	8%
Total Carbs	27.36g	35%
Sugars	25.24g	389%
Dietary Fiber	1.02g	16%
Protein	3.52g	27%
Vitamin C	2mg	13%
Vitamin A	0.1mg	14%
Iron	0.4mg	7%
Calcium	51.8mg	20%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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