Apple-Cheese Coffee Cake Recipe

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Apple-Cheese Coffee Cake
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  1. In a small bowl, combine the flour, brown sugar, baking powder, baking soda and salt. In another bowl, whisk egg and oil. Stir into dry ingredients just until moistened. Fold in the apple, dates and walnuts.
  2. Spread half of the batter into a 6-in. springform pan coated with cooking spray. Sprinkle with 2/3 cup cheese. Top with remaining batter; sprinkle with remaining cheese.
  3. Bake at 350° for 25-30 minutes or until a toothpick inserted near the center comes out clean. Cool on a wire rack for 10 minutes. Carefully run a knife around edge of pan to loosen; remove sides of pan. Serve warm. Yield: 4 servings.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 598.61 Kcal (2506 kJ)
Calories from fat 148.12 Kcal
% Daily Value*
Total Fat 16.46g 25%
Cholesterol 58.9mg 20%
Sodium 357.21mg 15%
Potassium 283.96mg 6%
Total Carbs 97.82g 33%
Sugars 21.53g 86%
Dietary Fiber 2.23g 9%
Protein 13.2g 26%
Vitamin C 2.4mg 4%
Iron 0.8mg 4%
Calcium 183.5mg 18%
Amount Per 100 g
Calories 246.65 Kcal (1033 kJ)
Calories from fat 61.03 Kcal
% Daily Value*
Total Fat 6.78g 25%
Cholesterol 24.27mg 20%
Sodium 147.18mg 15%
Potassium 117mg 6%
Total Carbs 40.31g 33%
Sugars 8.87g 86%
Dietary Fiber 0.92g 9%
Protein 5.44g 26%
Vitamin C 1mg 4%
Iron 0.3mg 4%
Calcium 75.6mg 18%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.


  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 12.9
  • 16

Good Points

  • saturated fat free

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