3 cup(s) torn boston lettuce |
1/2 cup(s) chopped apple |
2 ounce(s) camembert cheese, cubed |
2 tablespoon(s) dried cherries |
2 tablespoon(s) glazed pecans |
2 tablespoon(s) mayonnaise |
1 tablespoon(s) white wine vinegar |
1 tablespoon(s) canola oil |
1 tablespoon(s) maple syrup |
dash each sugar, salt and pepper |