Apple Cake Recipe

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Apple Cake
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Ingredients:

  • 2 eggs
  • 2 cups sugar
  • 1/2 cup vegetable oil
  • 4 cups diced apples
  • 1 tsp vanilla
  • 1/2 tsp salt
  • 1/2 tsp baking soda
  • 2 tsp cinnamon
  • 1/2 tsp nutmeg
  • 1/2 cup brown sugar
  • 1/2 cup white sugar
  • 1 cup water or 1 cup apple juice
  • 1 tsp vanilla
  • 1/4 cup butter

Directions:

  1. Beat eggs until fluffy and light.
  2. Gradually add sugar, oil and vanilla.
  3. Sift together flour, nutmeg, cinnamon, salt, and soda.
  4. Stir in apples.
  5. Bake at 350 degrees for 45 minutes.
  6. Make topping: Mix sugars and water in pan bring to boil.
  7. Boil til clear.
  8. Add vanilla.
  9. Finish with butter.
  10. Pour over warm cake.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 711.69 Kcal (2980 kJ)
Calories from fat 250.07 Kcal
% Daily Value*
Total Fat 27.79g 43%
Cholesterol 74.9mg 25%
Sodium 329.37mg 14%
Potassium 188.13mg 4%
Total Carbs 112.42g 37%
Sugars 75.37g 301%
Dietary Fiber 3.41g 14%
Protein 6.21g 12%
Vitamin C 4.2mg 7%
Vitamin A 0.1mg 3%
Iron 1mg 5%
Calcium 50.7mg 5%
Amount Per 100 g
Calories 255.58 Kcal (1070 kJ)
Calories from fat 89.81 Kcal
% Daily Value*
Total Fat 9.98g 43%
Cholesterol 26.9mg 25%
Sodium 118.28mg 14%
Potassium 67.56mg 4%
Total Carbs 40.37g 37%
Sugars 27.07g 301%
Dietary Fiber 1.23g 14%
Protein 2.23g 12%
Vitamin C 1.5mg 7%
Iron 0.3mg 5%
Calcium 18.2mg 5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 15.9
    Points
  • 20
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

Bad Points

  • High in Sugar

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