Apple Brown Betty Recipe

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Apple Brown Betty
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Ingredients:

Directions:

  1. Preheat oven to 375*F.For the filling,combine the granulated and brown sugars,the flour,cinnamon and salt in a large bowl.Add the apples.Toss until evenly coated.
  2. Add the bread cubes to the apple mixture.Drizzle with the melted butter.Mix well.Tranfer the mixture to an ungreased 8-inch square baking dish.
  3. For the topping,place the bread cubes in a medium bowl.Drizzle with the melted butter.Mix well.Sprinkle evenly over filling.
  4. Bake until the apples are tender and topping is golden,25-30 minutes.Serve warm with vanilla ice cream and sprinkle with cinnamon,if desired.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 920.09 Kcal (3852 kJ)
Calories from fat 369.19 Kcal
% Daily Value*
Total Fat 41.02g 63%
Cholesterol 99.4mg 33%
Sodium 868.73mg 36%
Potassium 150.28mg 3%
Total Carbs 130.17g 43%
Sugars 57.8g 231%
Dietary Fiber 7.45g 30%
Protein 13.34g 27%
Vitamin A 0.4mg 15%
Iron 1.8mg 10%
Calcium 125mg 12%
Amount Per 100 g
Calories 250.84 Kcal (1050 kJ)
Calories from fat 100.65 Kcal
% Daily Value*
Total Fat 11.18g 63%
Cholesterol 27.1mg 33%
Sodium 236.84mg 36%
Potassium 40.97mg 3%
Total Carbs 35.49g 43%
Sugars 15.76g 231%
Dietary Fiber 2.03g 30%
Protein 3.64g 27%
Vitamin A 0.1mg 15%
Iron 0.5mg 10%
Calcium 34.1mg 12%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 21
    Points
  • 25
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium,
  • High in Sugar

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