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Prep Time: 10 Minutes Cook Time: 60 Minutes |
Ready In: 70 Minutes Servings: 6 |
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An excellent dish! Kids love this! Ingredients:
2 tablespoons margarine |
8 -9 slices bread |
2 cups sliced apples |
1/4 cup raisins |
2 teaspoons cinnamon |
1 cup light cream |
1/2 cup milk |
1/2 cup sugar |
5 eggs, beaten |
1 teaspoon vanilla |
1 tablespoon lemon juice |
Directions:
1. Spread margarine on bottom and side of 8 cup casserole dish.
2. Remove crusts, toast and place bread on bottom and sides.
3. Place apples, raisins, and spices in a bowl.
4. Stir.
5. Combine cream, milkand sugar in a pan and bring to a boil Pour gradually into eggs.
6. Add vanilla.
7. Combine with apple/raisin mixture.
8. Pour onto bread.
9. Cover with remaining bread slices.
10. Place in large pan of hot water (3 deep) Bake 400F 1 hour.
11. Cool 2 hours before serving.
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