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Prep Time: 10 Minutes Cook Time: 90 Minutes |
Ready In: 100 Minutes Servings: 12 |
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Don't let the title or ingredients scare you away from this recipe. These are the greatest baked beans I have ever had. This recipe came from my oldest daughter's sister-in-law's father. Great for BBQs. I never have any leftovers. I hope you like them and leave your feedback. Ingredients:
4 (16 ounce) cans pork and beans |
8 slices cooked bacon, crumbled |
2 granny smith apples - peeled, cored, and diced |
1 1/3 cups barbeque sauce |
1 cup brown sugar |
1/4 cup raisins (optional) |
Directions:
1. Preheat oven to 350 degrees F (175 degrees C).
2. Stir pork and beans, bacon, apples, barbeque sauce, brown sugar, and raisins together in a 9x13-inch baking dish.
3. Bake in preheated oven for 90 minutes.
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