Apple, Avocado, and Hearts of Palm Salad |
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Prep Time: 10 Minutes Cook Time: 0 Minutes |
Ready In: 10 Minutes Servings: 6 |
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I adore this salad! For a dinner party, this could be assembled early in the day and drizzle the dressing on just before serving. Toss the avocado and apples in a little lemon juice to prevent oxidation. Ingredients:
1 cup mayonnaise |
1/4 cup ketchup |
1 tablespoon sugar |
2 tablespoons fresh lemon juice |
1/4 teaspoon paprika |
1 pinch ground pepper |
2 tablespoons fresh chives, chopped |
3 cups watercress, chopped |
2 granny smith apples, peeled,cored,and sliced thin |
1 avocado, peeled and chopped |
1 cup sliced hearts of palm |
1/2 cup chopped walnuts |
Directions:
1. In a small bowl, whisk the mayonnaise, ketchup, sugar, lemon juice, paprika, and pepper together; then stir in the chopped fresh chives.
2. Arrange 3 cups chopped watercress on 6 individual serving plates.
3. Evenly top each with the apples, avocado, hearts of palm, and walnuts.
4. Evenly sprinkle dressing over salads and serve.
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