1 cup all-purpose flour (140 grams) |
1/3 cup confectioners' sugar (powdered or icing, 35 grams) |
1/2 cup cold unsalted butter, cut into small pieces (1 stick, 113 grams) |
8 ounces cream cheese, at room temperature (227 grams) |
1/4 cup granulated sugar (50 grams) |
1 large egg |
1/2 teaspoon pure vanilla extract |
1/3 cup granulated sugar (66 grams) |
1/2 teaspoon ground cinnamon (2 grams) |
4 cups granny smith apples, peeled and cut into 1/4 inch slices (about 3-4 large apples) |
1/3 cup sliced almonds (35 grams) |