Appetizer Cream Cheese Pinwheels, Yummy!

Prep Time: 10 Minutes

Cook Time: 0 Minutes

Ready In: 10 Minutes

Servings: 10

Ingredients:

8 ounces low-fat cream cheese

8 ounces reduced-fat sour cream

1 cup grated cheese (i like cheddar or co-jack)

4 ounces chopped sweet peppers

1/2 teaspoon garlic powder

1/2 teaspoon season salt

1/2 teaspoon parsley flakes

1/2 cup onion, chopped

70 inches flour tortillas

1 (16 ounce) jar salsa

fresh parsley, for garnish

Directions:

1. Thoroughly mix all ingredients (except tortillas).
2. Spread mixture evenly over tortillas.
3. Roll up tortillas and wrap individually in wax paper.
4. Refrigerate for at least 2 hours before serving.
5. Remove from refrigerator and remove tortillas from wax paper.
6. Cut into 3/4 slices and lay pinwheels flat on serving plate.
7. Serve with salsa.

By RecipeOfHealth.com