Anns Sunday Morning Bisquits |
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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 12 |
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THIS IS MY COUSIN ANN'S BISQUIT RECIPE. DELICIOUS! THE PICTURE IS HER BISQUIT'S SHE MADE SUNDAY. ENJOY! Ingredients:
3 or 4 cups self rising flour |
4 tbsp. shortening |
milk |
Directions:
1. Preheat oven to 350 degrees
2. Cut shortening into flour.
3. Add milk slowly til the right consistency. (NOT TO THICK OR TO THIN)
4. You want the dough to be light not packy.
5. Roll out by hand with flour on your hands.
6. Bake in a greased iron pan for the best crusted bottoms till bread becomes lightly browned.
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