Ann Lander's Meatloaf Recipe

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Ann Lander's Meatloaf
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Ingredients
8
Count
Nutrition
223
Calories
Total time
75
Minutes
Comments Print recipe

Ingredients:

  • 2 lbs ground round
  • 1 1/2 cups breadcrumbs
  • 1 (1 1/4 oz) package lipton onion soup mix
  • 3 slices bacon
  • 2 eggs
  • 3/4 cup catsup

Directions:

  1. Mix all ingredients together except bacon and chili sauce.
  2. Put in loaf pan.
  3. Cover with bacon strips.
  4. Pour chili sauce over top.
  5. Bake at 350 degrees for 1 hour.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 223.49 Kcal (936 kJ)
Calories from fat 68.92 Kcal
% Daily Value*
Total Fat 7.66g 12%
Cholesterol 63.8mg 21%
Sodium 1426.55mg 59%
Potassium 316.39mg 7%
Total Carbs 29.36g 10%
Sugars 12.18g 49%
Dietary Fiber 3.19g 13%
Protein 6.67g 13%
Vitamin C 7.4mg 12%
Iron 1.3mg 7%
Calcium 48.1mg 5%
Amount Per 100 g
Calories 128.68 Kcal (539 kJ)
Calories from fat 39.69 Kcal
% Daily Value*
Total Fat 4.41g 12%
Cholesterol 36.74mg 21%
Sodium 821.39mg 59%
Potassium 182.17mg 7%
Total Carbs 16.91g 10%
Sugars 7.01g 49%
Dietary Fiber 1.84g 13%
Protein 3.84g 13%
Vitamin C 4.3mg 12%
Iron 0.8mg 7%
Calcium 27.7mg 5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.5
    Points
  • 6
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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